Caterina Spaghetti – the classic among pasta shapes, in a quality that changes everything. Pasta Caterina comes from the southern Italian region of Basilicata, a place where durum wheat has been processed for centuries with genuine artisanal pride. The spaghetti are made from selected durum wheat semolina and pressed through bronze dies – this gives them their characteristic rough, porous surface, which perfectly absorbs and holds sauces. The result is a spaghetto with extraordinary bite, deep wheat flavor, and a texture you feel with the first forkful. Anyone who has eaten Caterina Spaghetti once understands why this pasta is considered one of the best in the world.
Caterina Spaghetti are a true culinary delight for all who love the simplicity and perfection of Italian cuisine. Whether with a classic tomato sauce, a delicate Aglio e Olio, or a rich Carbonara – these spaghetti make every dish unforgettable. As part of a Vicolo delicatessen gift set or gift basket, they delight every gourmet. And did you know? These premium spaghetti are also excellent as an original corporate gift or customer gift. We deliver quickly and reliably throughout Switzerland – orders from abroad are also very welcome.