Gluten-free spaghetti that actually tastes good – that's the great strength of Pasta Raguso's gluten-free spaghetti. Made from the finest corn and rice flour, these spaghetti are an excellent alternative for anyone with gluten intolerance or celiac disease, without having to compromise on taste or texture. Pasta Raguso specializes in gluten-free products and produces pasta that behaves in the kitchen just like classic spaghetti: al dente, aromatic, and a real pleasure. Whether with tomato sauce, pesto, or aglio e olio, these spaghetti make no compromises.
The gluten-free spaghetti is a wonderful gift for people with gluten intolerance or for anyone who wants to eat more consciously without giving up good pasta. As part of a gluten-free gift set from Vicolo, they bring real joy to the recipient. And did you know? These special spaghetti also make an original corporate gift or customer gift for discerning connoisseurs. We deliver quickly and reliably throughout Switzerland, and orders from abroad are also welcome.