Maldon Sea Salt Crystals are not an ordinary salt, but a true gourmet experience. Maldon is one of the oldest towns in Essex, England, and is located at the mouth of the Blackwater River. The delta is surrounded by a nature reserve, and it is precisely here that these unique salt flakes have been harvested for centuries. Each flake is a small work of art: pyramid-shaped, wafer-thin, and with a pure, mild salty taste that dissolves instantly on the tongue. Once you've cooked with Maldon Sea Salt Crystals, you won't want to use any other salt.
Maldon Sea Salt Crystals are wonderful for refining meat, fish, salads, soups, and desserts. A few flakes on a good piece of beef or on a slice of chocolate cake make all the difference. As part of a delicatessen gift set or gift basket from Vicolo, they are a wonderful gift for anyone who loves to cook. And did you know? This special salt is also excellent as an original corporate gift or client gift. We deliver quickly throughout Switzerland, and orders from abroad are also very welcome.